SALAD
Winter Crispy Rice Salad - ($10)
Your choice of crispy glazed Ota tofu OR fried chicken (w/ fish sauce glaze or peanut sauce), organic greens, cabbage, honey crisp apple, strawberries, ginger & lemongrass, crispy shallots, avocado, peanuts, cashews, coconut, sesame & pickled peppers in Thai lime dressing. (*v)
RICE BOWLS
Commencing Countdown, Engines On - ($12)
Coconut-cashew-kaffir lime crusted prawns, basil jasmine rice, stir-fried kale and winter vegetables in tom kha reduction, Thai crispy egg, chili-pineapple slaw, avocado, herbs and greens, toasted peanuts and sesame, crispy shallots, pickled ginger & peppers, lime.
Important Helmet for Outer Space - ($10)
Your choice of Thai glazed Ota tofu OR slow-roasted pork, stir-fried vegetables, coconut jasmine rice, chili-lime slaw, fresh herbs, roasted peanuts, fried shallots, arugula, sesame, pickled ginger & peppers, lime. (*v)
SANDWICH
The Trouble With Ghosts - ($10)
Your choice of za'atar & honey seasoned fried chicken OR eggplant, caramelized onions, roasted peppers, honey crisp apple, chevre, avocado, arugula, fresh pesto, praline bacon, & aleppo aioli on a Grand Central hoagie roll. Served with smashed potato lemon-dill hash with roasted jalapeño-rosemary ketchup. (*v)
DESSERT
Cheesecake! - ($6)
Extremely good NY style cheesecake with berry compote, fresh strawberries, balsamic reduction. (*v)
COOKIES! - ($3)
Our take on the famous Momofuku compost cookies (pretzels, graham cracker crumble, chocolate chips, toffee, coffee, potato chips, etc.) (*v)